Kitchen

Let us seduce you to feast and enjoy our traditional cuisine with Swabian specialties, seasonal dishes, hearty snacks or festive menu sequences.

Meat, poultry, “Wild” or fish is processed from the local region. Mostly salads, vegetables and herbs from the garden (seasonal) are used.

Menu

A small excerpt from our menu.

Liver dumpling soup4,50 €
Consomme celesfine (with shredded pancake)4,20 €
Balkanspiess with french fries and salad18,90 €
Pepper-Steak with french fries and salad23,90 €
Sirloin-steak with home-made spaetzle and salad23,90 €
“Sliced turkey” with home-made spaetzle and salad14,90 €
“Loin of pork pot ” with mushroom sauce cheese spaetzle and salad18,90 €
Saddlesteak our special15,90 €
Mountain escalope with rosti and salad16,50 €
Escalope of pork in cream with home-made spätzle and salad15,50 €
“Vienna schnitzel” with french fries and salad14,90 €
  
“Gröstl” Zander fillet on roasted potatoes, peppers and courgettes18,50 €
Fried squid rings “Roma” with remoulade and salad12,90 €
Homemade Maultaschen with roasted egg and salad12,90 €
“Maultaschen Allgäu” with ham and cheese gratin and salad12,90 €
“Schlemmertoast” our Special11,90 €
“Salad Neptun” Different salads with shrimp and calamari’s13,50 €
Cheese Spaetzle with salad10,50 €
„Dumplings duo” with mushroom sauce and a fancy salad13,90 €
Vegetable rosti with a colorful salad13,90 €
Sausage salad8,50 €
“Schwäbische Lumpensuppe”8,50 €
“Hausmacherplatte”9,50 €
Smoked meat and cheese- plate9,50 €
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